Join us for the launch of our new CBD-infused brunch menu before we go live in February. Curated by our resident chef Jared alongside TV host and acclaimed chef Gabe Kennedy, this tasting menu will incorporate Plant People CBD oils. Gabeâs travels throughout the world as an environmental advocate have enriched his culinary approach. His food is sustainably minded, vegetable-forward, and innovative.
CBD boasts myriads of health benefits and can be incorporated into our daily routines in many creative ways, food being one of them. We will explore the effects and benefits of CBD on the mind and body in one of our favorite settings: at the table, surrounded by friends and family.
Following this experience, the tasting menu will be on offer in our NYC home every Saturday for the month of February.
The brunch will also feature Cryo Facials and an Oxygen Bar by Quick Cryo.
Location: 240 W 30th Street, New York NY 10001